On this page you will find the latest recipe in full on-screen, with links to a downloadable version to print and to the YouTube demo video
Recipe of the Week
After a mild autumn with very little frost in our corner of the UK so far, it seems like winter may finally have arrived as December dawns. As I blogged this week, I am emphatically NOT a fan of cold weather! Regardless of how many layers I manage to wrap myself up in, I just know that I’ll resist venturing outside any more than is absolutely necessary. With that in mind, what better way is there, than to spend time at the stove, cooking up another family favourite that can’t fail to warm the cockles of everyone’s heart? Variations of Chicken and Leek Pie have been on the menu here for longer than I can remember, and this one is hearty, full of flavour and uses cooked chicken left from yesterday’s roast. That’s also why it’s a perfect Recipe of the Week for December, when at the end of the month there might just be some left-over turkey hanging around that would make a great substitute for the chicken! I hope you like it! B/x
For a Demonstration of this recipe find me on YouTube: (113) Chicken & Leek Pie – YouTube
All Recipes can be found on the respective sub-menu tabs (cakes, puddings… etc.) at the top of the screen
Lots of your pictures can be found on the Recipe Pages and in the Gallery Page. Keep them coming I’ll share them here too!
You can find downloadable versions of all my recipes and links to the corresponding demo videos by clicking “The Recipe Page” in the menu at the top of every screen. The recipes have been arranged alphabetically within 5 simple categories – simply click on the appropriate category in the drop down menu to see all that is there
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Becky Bakes... 