We first started to make videos during the pandemic, when our son found himself at a loose end – he works in the events industry and of course there were no events. He suggested filming me making a Victoria Sandwich, editing it and then uploading to You tube. It went well and we made more. Eventually life returned to normal and his work became busier and busier to the point that lately he hasn’t had a moment to work with us. In the meantime Richard has taken up the challenge and been filming, recently he’s got the hang of editing too, so today we were able to bring you another video. It’s Little Lemon Curd Tarts and I’m hoping the use of that last word won’t mean we fall foul of the algorithm which took down a previous video. Vocabulary seems to be tricky sometimes, so I’m going to keep an eye on the visibility and restrictions in case I’ve breached some unknown protocol 😉